Help Sitemap Home Skip Navigation Contact Us Disability Statement


Delia to whip up new BBC show

Premium Article !

Your account has been frozen. For your available options click the below button.

Options

Premium Article !

To read this article in full you must have registered and have a Premium Content Subscription with the The Scotsman site.

Subscribe

Registered Article !

To read this article in full you must be registered with the site.

Click on thumbnail to view image
Click on thumbnail to view image
Click on thumbnail to view image
Click on thumbnail to view image
Click on thumbnail to view image

Published Date: 29 May 2009
DELIA Smith is set to celebrate her 40-year career with a new cookery show, said the BBC.
The 67-year-old celebrity chef, who started out as a food writer for a newspaper in 1969, will update her most popular recipes in half-hour shows on BBC2.

The show has been given the working title of 40 Years of Delia.

The series will also include comment from celebrity fans such as fellow Norwich City FC supporter Stephen Fry.





The full article contains 86 words and appears in The Scotsman newspaper.
Page 1 of 1

  • Last Updated: 28 May 2009 8:11 PM
  • Source: The Scotsman
  • Location: Edinburgh
  • Related Topics: The BBC
 
1

brianmca3,

auld reekie 17/06/2009 09:12:23
so the queen of cooking snobbery is to make yet another prog on food
there are equaly talented cooks out there,why go for all the french fancy stuff,what is wrong with doing home grown dishes,or are they too common for such hoity toity palette,not everyone who views her shows live in bought houses in middle class areas,and have lots of disposable income to buy over priced and over rated food

 

Comment on this Story

 

In order to post comments you must Register or Sign In

 
 
 
  

 
 


Sister Newspapers:
Press Complaints Commission

This website and its associated newspaper adheres to the Press Complaints Commission’s Code of Practice. If you have a complaint about editorial content which relates to inaccuracy or intrusion, then contact the Editor by clicking here.

If you remain dissatisfied with the response provided then you can contact the PCC by clicking here.